My One Local Summer Meal this week is very basic, but very local. All of the components came from my own yard!
I sliced and pan fried a summer and zucchini squash. Then fried an egg, placed it on the bed of squash, garnished with some Sun Gold Tomatoes. It was amazingly delicious. I'm a fan of the squash cooked that way, anyway, and the egg was a nice touch. Added to the tastiness was the fact I harvested it all right outside, moments before cooking it. I have no pictures because I still struggle with food shots, but it was beautiful with the yellow, green, orange, and red.
Other than making dinner and doing some work for my business, I really had a hard time even getting out of my own way today. I slept very late this morning, and still took a nap with the baby this afternoon. Mini was tired too, and took a very long nap, and the baby was barely awake 1 hour together all day, despite our prodding her. I'm not sure what was in the air, but I'm hoping to be more productive tomorrow. I think tonight will be spent sitting and knitting...maybe I'll go grab a bowl of yogurt and blueberries. Yes, that sounds good.